Chef de Partie / À la Carte Station Chef (m/f/d)
The chef prepares an appealing dish

Want to experience a spectacular atmosphere at the new “place to be” for art, culture, concerts, cuisine, and events? Looking for appreciation, warmth, and good vibes? Then join our young, dynamic team and help shape the story of our Bergson Kunstkraftwerk!

Since April 2024, we’ve been welcoming guests to the 20,000 square meters of the Bergson Kunstkraftwerk in Munich’s Aubing district and inspiring them with our offerings. From the extraordinarily diverse cultural program, which includes concerts of all musical genres (from classical to techno), parties, family performances, talk shows, lectures, and much more. From the visual arts, which we showcase across an exceptionally large space. From the quality and modern variety of dishes offered by our dining outlets (restaurant, bar, daytime bar, beer garden, outdoor terrace, and soon a live music club) that cater to every taste. And the unique atmosphere that Bergson exudes as an exclusively bookable venue for private and corporate events, thanks to its hyper-flexible space concept, state-of-the-art technical equipment, and architectural beauty.

 

Our guests can enjoy culinary delights not only in our restaurant (90 seats), the day bar (100 seats), other bars (40 seats), our live club (90 seats), the outdoor terrace (130 seats), and the beer garden (500 seats), but also through our diverse event catering services for events of all sizes at Bergson (up to approx. 1,000 guests). With reliable, consistent quality and innovative culinary creations, we cater to every taste—from modern interpretations of regional cuisine to international dishes and vegetarian and vegan options.

 

For our kitchen team, now under the new leadership of Culinary Director Christoph Mezger and Executive Chef Alexander Högner, we are looking for full-time or part-time staff to join us as soon as possible:

 

Chef de Partie / À la Carte Station Chef (m/f/d)

Your Responsibilities

  • You will ensure that, in your role, meals are prepared and plated professionally to the highest satisfaction of our guests.

 

  • You are responsible for the smooth organization of daily tasks at your station, including monitoring food quality and ensuring proper storage

 

  • You will assist your supervisors with ordering supplies, receiving deliveries, quality control, inventory management, and conducting inventory counts

 

  • You will actively collaborate with kitchen management on the development of new recipes

 

  • You ensure that all quality standards, HACCP guidelines, and occupational safety regulations are followed in your role

 

  • You will professionally train new employees and our apprentices

 

  • In your leadership role, you’ll foster a positive, motivating work environment with your modern management style, report to the sous chef, and collaborate with colleagues from other Bergson teams—such as the service team and the Convention & Event team—to organize events and food promotions

Please bring the following

  • You have successfully completed an apprenticeship as a cook

 

  • You already have solid expertise and professional knowledge for this position and are now ready to take the next step toward gaining in-depth professional experience in fine dining

 

  • You are passionate about modern cuisine in every respect—both in terms of the innovative, contemporary culinary offerings (with more than 50% vegetarian or vegan dishes) and in terms of a successful, motivating, and positive leadership style

 

  • You impress not only with your creativity and attention to detail but also with your commitment to quality, sense of responsibility, and cost awareness

 

  • You have a very good command of the German language, both spoken and written, and speak English well

We offer you

  • Competitive compensation with opportunities for growth
  • Work schedules planned well in advance, taking your personal preferences into account as much as possible and without split shifts
  • Modern work uniforms that are laundered for you
  • State-of-the-art, high-quality kitchen equipment
  • A digital, minute-accurate time-tracking system, including clearly defined compensation for overtime when it cannot be avoided
  • Great employer benefits:
    • A free lunch or dinner
    • Free drinking water, free coffee, and tea
    • Employee discounts on Bergson products and services
    • The Deutschland-Ticket for public transportation or (almost always) free parking
    • Employee offers from top brands and partner companies
    • Discounts with Lime
  • A modern, attractive work environment that promotes well-being
  • Regular team events
  • A secure job designed for long-term collaboration at a young company that stands out thanks to a crisis-proof business model, flat hierarchies, a can-do attitude, and a financially strong, innovation-driven parent company, ALLGUTH GmbH

Would you like to get to know us? We'd love to get to know you, too!

Please send your application via email to Bergson GmbH, Katharina Hahn, Am Bergson Kunstkraftwerk 2, 81245 Munich, bewerbung@bergson.com. Please include your earliest possible start date and your desired salary.

 

Do you have any questions beforehand?

Feel free to ask them by phone at 089-444433611 or via Instagram DM @bergson.

 

For more information about the Bergson Kunstkraftwerk in Munich-Aubing, visit www.bergson.com.

 

We look forward to seeing you!

 

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